Hot Cowboy Jerky's secret is our unique cooking method, which allows us to use more meat without extra fat. We take a tougher cut of beef, resulting in a dryer and tougher jerky that packs a punch with 6g of protein per serving. No hormones, steroids, or additives are used in any part of our process, which boasts 70% less fat than most store-bought jerky. Try it today!